ASIAN SLAW

INGREDIENTS

• 3 Tbsp olive oil

• 1 Tbsp toasted sesame oil

• ¼ cup rice wine vinegar

• 3 Tbsp brown rice syrup, agave or honey

• 1 Tbsp soy sauce (or GF alternative like Braggs or Coconut Aminos)

• 1 garlic clove, finely minced ( use a garlic press)

• 1 Tbsp ginger, finely chopped

• ½ tsp salt

• ½ tsp chili flakes or chili paste (optional - for lovers of heat)

METHOD

1. Whisk Asian Slaw Dressing ingredients together in a small bowl and lavish over your thinly sliced cabbage. Serve garnished with sesame seeds and/ or crushed peanuts (optional).