HOMEMADE LEMONADE

INGREDIENTS

• 1 cup sugar

• 1 cup of water

• 1 cup of freshly squeezed lemon juice (about 4-5 lemons).

• Add 2-3 cups of cold water (or more to taste)

METHOD

1. Simply add 1 cup sugar and 1 cup of water in a saucepan and gently heat until the sugar dissolves.

2. Remove from heat and add 1 cup of freshly squeezed lemon juice (about 4-5 lemons). You can also add shavings of lemon rind for an intense lemon flavour.

3. Add 2-3 cups of cold water (or more to taste) and refrigerate (about 30 mins). A refreshing drink with plenty of summer zing.